N200 Natural Cocoa Powder

Product Description

N200 Natural Cocoa Powder is made by grinding cocoa beans into a fine powder without the use of any alkalizing agents. It has a reddish-brown color and a slightly acidic, bitter taste and commonly used in baking and cooking to add chocolate flavor to a variety of desserts, including cakes, brownies, cookies, etc. This powder is also rich in antioxidants, flavonoids, and other beneficial compounds that have been linked to a range of health benefits, including improved heart health, better blood sugar control and enhanced cognitive function. We ensure the N200 Natural Cocoa Powder is free from contaminants and can be availed at pocket-friendly prices.

Specification